Muhammad Al-Kandari, the Inspection Supervisor of Hawalli Governorate at the Food and Nutrition Public Authority, has declared the shutdown of four food establishments in Hawalli and Salmiya due to serious violations. These closures are a crucial step in ensuring food safety and public health by strictly enforcing international food safety regulations. During an interview with Al-Anba newspaper, Al-Kandari emphasized that these closures are part of a larger initiative aimed at upholding high safety standards in food production and distribution.
The inspection conducted uncovered various violations, such as the presence of flying and crawling insects in food preparation areas, inadequate personal hygiene practices among staff (such as untrimmed nails), and the sale of adulterated or expired food items.
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