Saudi Arabia has achieved a record-breaking watermelon harvest this July, producing over 610,000 tonnes of the summer-favorite fruit. The vibrant local markets are filled with varieties such as Charleston Gray, Klondike R7, Congo, Royal Sweet, and Crimson Round—each known for superior taste and quality.Watermelon remains a staple of Saudi summers, not just as fresh fruit but also as a key ingredient in juices, desserts, and ice creams. This surge in production aligns with the Kingdom's goal of agricultural self-sufficiency and strengthening food security.The Ministry of Environment, Water and Agriculture has played a critical role in this achievement, offering advanced technology, financial aid, and modern farming practices to local growers. Seasonal events and local exhibitions ensure the harvested produce reaches consumers efficiently.This bumper crop not only supports domestic demand but also energizes Saudi Arabia’s food processing industry and wider economy, showcasing the successful blend of tradition, innovation, and government support.